Artist Laura Parker is doing an interesting project called Taste of Place. Essentially, she holds “soil tastings” like one would have a wine tasting. From the website:
Soil, the medium of every farmer, makes up the palette that creates the distinction among growers. It differentiates between farms; between the family farm and agribusiness, sustainable practices and non-sustainable ones, the caretaker and the cavalier. The purpose of this installation is to ask two questions: How does soil touch our lives and affect our food; and why does it matter? Taste of Place is meant to stimulate public dialogue about food production.
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