Category: gustieware
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Kitchen Cabinet Meeting Minutes October 2017
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Kitchen Cabinet October 9, 2017 Steve Kjellgren, Paul Matzke, Jessica Braun, Chuck Niederriter, Alan Meier, Gwen Saliares, Lisa Heldke, Jen Donkin, Jeri Miller, Molly Yunkers, Patrick Neri, Garrett Meier, Adam Bogen, Mark Hanson, Jim Dontje Lisa H- Overview of the KC and Why do we do it anyway? KC was formed 11 years ago as…
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Kitchen Cabinet Meeting Minutes October 2015
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Kitchen Cabinet October 12, 2015 Jeri Miller, Margo Druschel, George Elliott , Paul Matzke, Chuck Niederriter, Patrick Neri, Jana Elliott(SAVE), Kaitlyn Bicek(SAVE), Mark Hanson , Steve Kjellgren, Lisa Heldke, Lindsay Rothschiller , JJ Akin, Andi Dickey, Erin Kuiper, Abby Nistler (Fair Trade) Fair Trade Margo and Abby discussed how Gustavus is working towards becoming a…
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Kitchen Cabinet Video #1 – What’s in the Cupboard?
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In which Dr. Lisa Heldke, Philosophy, and Steve Kjellgren, Dining Service Director, give an overview of some of the considerations we encounter in the dining program at Gustavus Adolphus College. Stay tuned for a conversation on the topics of Community and Service as two of Gustavus’ Core Values and also embedded deeply into the mission…
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Kithen Cabinet Meeting Minutes 3-25-2011
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Kitchen Cabinet Agenda March 25, 2011 7:15 a.m. Present: Aaron Banks, Judy Douglas, Bob Douglas, Deborah Downs-Miers, George Elliott, Kristina Fosse, Lisa Heldke, Renee Hoppe, Steve Kjellgren, Mike Stehlik, Rebecca Welp, New Greens Members Fosse and Hoppe introduced themselves, discussed their interest in being members of the KC, and reported on Greens activity. • The…
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GustieWare Update
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The following message is an excerpt from a curious party Re: “How did the GustieWare Program go?”: Initially, the 2007-08 disposable use numbers were higher – don’t know why or who had bad data. Anyway, after we implemented the GustieWare program (2008-09), our disposable container use dropped 46% from 119,800 to 64,800. 55,000 fewer cardboard…
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Gustieware: it’s famous!
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An article in College Planning and Management discusses the Gustieware program as an example of “environmentally conscious changes on campus.” Now, if only we could implant those homing devices in the things….
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GustieWare Facts
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As we approach the end of the academic year, I thought it might be good to get some facts up about GustieWare–our reusable take out containers. Gustavus serves about 5,500 meals per day in our MarketPlace with roughly 25% of them in the form of take out. Disposable take out box (corrugated cardboard) consumption at…
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Gustieware!!…It’s EVERYWHERE!
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Yes, it’s everywhere all over campus, in residence halls and apartments and classrooms and offices…..just waiting for the kind soul who borrowed it to return it so it can take another tour of campus with another kind soul who will return it to go again and again and again and again….. It’s also been reported…
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Video: A Day in the Life of GustieWare
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Sarah Lundquist, a current Gustavus student, recently created this great video titled, “A Day in the Life of GustieWare” for her Public Discourse class. I wonder how long it took to do all of that stop-motion animation…
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Meeting Minutes – February 9, 2009
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Present: Jim Dontje, Deborah Downs-Miers, Lauren Fulner, Stacey Gerken, Kate Goodpaster, Ann Hakes, Lisa Heldke, Steve Kjellgren, Joe Lencioni, Rebecca Welp Reports Steve Kjellgren The student-created video about Gustieware is now available on youtube. Several individual students and/or groups are working with/through DS this semester: Some students of Bruce Johnson will be doing research for…